Spend an evening exploring Vermont's unique ice ciders, meads, and fruit wines paired w/ local specialty foods. On Oct. 23rd, 5:30 - 7 pm, speak with 8 winemakers and sample their products then nominate your favorite combinations of the evening. Buy your tickets today! http://ow.ly/M2yF30m8TUw.
Maquam will be sharing our pear, black currant and blueberry wines! Please join us!